BREAD BAKING REVOLUTION
No more compromising on the quality of your homemade bread!
Krustic revolutionary cooking pots with lids will change the way you bake, making artisan bread easily achievable.
This small Dutch oven is the solution for perfect sourdough and other types of bread.
Traditional Dutch oven pot is deep, making it hard to handle at high temperatures.
Our enameled cast iron bread pan with lid features a low-profile base, reducing the risk of burns during bread handling.
The tight-fitting domed enamel cast iron cookware lid traps and circulates steam, delivering a beautiful crisp crust and maximum rise.
This versatile enamel cookware can work with gas, ceramic, induction, and electric ovens.
Our Dutch ovens with lids are not just for bread.
You can also use the Dutch pot for cooking other dishes, expanding your culinary creativity.

OUTSTANDING QUALITY
This portable enamel pot (14" in diameter with handles, 10" without handles, 7.8" high with the knob, and 6.8" without the knob with weight of12.6 lbs) comes with a silicone oven liner mat (21.4" x 8.2"),a care manual, and a homemade recipes book.
Each recipe in the enameled cast iron bread oven book is carefully curated, making sure we only use natural ingredients!
Our 6 quart Dutch oven is built to last, with a 3-layer enamel coating that guards against everyday wear and tear.
Hand washing of enameled Dutch oven is recommended to ensure longevity.
Krustic takes pride in our in-house design and rigorous testing.
Our New York-based team has designed this 6 qt pot with lid to produce bread that's crusty on the outside and fluffy on the inside.
Dutch oven 6 quart pot unique design reflects our understanding and passion for baking.

Add the Dutch oven pot with lid for bread baking and experience the ease and satisfaction of baking artisan bread at home!